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Brazil

100% Arabica, Brazilian origin
A traditional coffee with exotic flavour. It is a delicate, sweet and creamy coffee, with a characteristic acidity that persists in time. Its touches of cocoa, caramel, cereal and dry fruit flavours transport you to these rich lands. A coffee to be enjoyed.
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Colombia

100% Arabica, Colombian origin
This high-quality coffee has an exhaustive production process that allows us to extract the best from each bean. A cup that combines a touch of citric acidity with sweet notes thanks to its fruity, chocolate and caramel aroma.
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Ristretto

100% Arabica from Central America, Africa and Southeast Asia
Thanks to its intensity, the Ristretto is a delight for the senses. With a sweet aroma and a touch of citric acidity, it has a body with a creamy texture and a taste of chocolate, caramel and orange. Made with natural ingredients exclusively selected for you.
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Intense

100% Robusta coffee from the best regions in Central and South America, Africa and Asia
A coffee with own personality. With an intense body, like its name, and a deep flavour. Roasted notes and aromas of cocoa and dark chocolate to create a coffee with a lot of character. A captivating experience condensed in a capsule.
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Decaffeinated

100% Robusta coffee from East Africa and Southeast Asia
A decaf with all the flavour of pure coffee. Aroma of wood, spicy notes and nuts. Made with all the ingredients that the earth gives us. Memories of the craft and the native. With a soft acidity and creamy texture that will delight your palate.
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